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Menu

The menu is served Tuesday through Saturday from 5 pm to 9 pm

STARTER

SOUP OF THE DAY (VG)
Sourdough bread, local butter

 2,490

MAIN COURSES

SMASH BEEF BURGER
Local cheddar, pickles, onion, tomato, fries, mayo

 4,390

RIB-EYE STEAK
Seasonal side dish (ask your server)

 9,200

REINDEER RAGÚ PASTA
Sage, chili, pine nuts, local hard cheese

 6,890

FISH OF THE DAY 
Seasonal side dish (ask your server)

 5,990

DESSERTS

CRÉME BRUÉE
Local rhubarb jam, birch, angelica

 2,190

LOCAL RHUBARB
Ice cream, sorbet, house crumble

 2,590
(V) Vegetarian
(VG) Vegan


All prices are in ISK and include service charge and VAT.
Please inform your server of any allergies or intolerances before placing your order